| Business | Business Lunch Menu |
| Starters | |
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Parsley Soup, with Stilton Mousse Foie Gras, Chicken Liver Parfait, with Toasted Brioche, Sauternes Jelly Game Terrine, with Piccalilli Wild Mushroom Risotto, with Watercress & Parmesan Beetroot Cured Salmon, with Fennel,Caper Berries, Sweet Mustard Dressing |
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| Main Course | |
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Slow Roasted Belly of Pork Supreme of Chicken Pan-fried Skate Wing Roasted Cod Roasted Vegetable & Filo Tart |
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| Desserts | |
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Sticky Toffee Pudding, with Xmas Pudding Ice cream Apple Tarte Fine, With Buttermilk Sorbet Lemon Curd Crème Brulee, with Lemon Madeleines Dark Chocolate Cheesecake, with Pistachio Ice Cream Selection of Cheeses |
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